Chocolate Factory Equipment Chocolate Pouring Forming Machine Full Automatic Chocolate Depositing Line

• Customization: Available
• After-sales Service: Online Service
• Warranty: 1 Year
• Model NO.: D-510
• Certification: CE
• Power Source: Electric
• Process: Chocolate Machine
• Automatic Grade: Automatic
• Application: Ice Cream, Candy, Chocolate, Chips, Biscuit
• Customized: Customized
• Material: SSS 304
• Transport Package: Wooden Case
• Specification: 6000kg
• Trademark: LST
• Origin: Sichuan
• HS Code: 8438200000
• Production Capacity: 10sets/Month

Product Description

Product Description

This Chocolate depositing line is a high tech full automatic chocolate machine for chocolate molding. The production process include mould heating, chocolate depositing, mould vibrating, mould conveying, cooling and demolding. This line has been widely applied in production of pure solid chocolate, center filled chocolate, double-color chocolate,3 or 4 color chocolate, particle mixed chocolate, biscuit chocolate,wafer chocolate,etc.

 

Main Features & Advantages

1.Full automatic PLC controlled,highly stable and reliable. Servo system not only minimize the maintenance cost and contamination to products, but also realize a more stable and bigger center filling.

2.The Remote Control System from Germany enables us to modify system parameters,diagnosis & troubleshooting on line, which is not only easy and fast, but also cost-saving.

3.There are plenty of add-on devices can be attached to this production line, such as Auto Biscuits Feeder, Auto Wafer Feeder, Auto Sprinkler,etc. Customers can choose these add-on devices accordingly and add or  change the add-on devices for new product whenever needed.

4.There are single depositor,double depositor or more to meet different product production need. The special mechanism of the depositor device makes the installation, takedown and switch of the depositor EASY & FAST. It only takes a very short time to clean the depositor or switch to another depositor.

5.To produce different kinds of chocolate products, you only need to change a depositor or the chocolate syrup distribution plate that used with the depositor.

6.There is follow depositing function,the depositor will follow the mould, which greatly increase the output of the production line by 20%.

7.With plastic guide-rail protection, the chain will not contact with  chocolate,which meets the overall food hygiene requirements.

Detailed Photos

Product Parameters

Line Type	Single Depositor	Double Depositors	Triple Depositors
Speed	12-20 moulds/m	12-20 moulds/m	12-20 moulds/m
Depositor	Fixed or movable One-Shot depositor	Fixed or movable One-Shot depositor	Fixed or Movable One-Shot depositor
Filling Rate	≤70%	≤70%	≤70%
Mould-Lifting	Support,Optional	Support,Optional	Support,Optional
Remote Debugging	Support,Optional	Support,Optional	Support,Optional
Pull-Out Depositor	Support,Optional	Support,Optional	Support,Optional
Mould Amount	340pcs	355pcs	375pcs
Mould Size	510-225-30/300-225-30mm	510-225-30/300-225-30mm	510-225-30/300-225-30mm
Cooling Tunnel	0-15ºC,20HP,17KW	0-15ºC,20HP,17KW	0-15ºC,20HP,17KW
Total Power	42kw	52kw	60kw
Weight	6000kg	6500kg	7000kg
Dimensions	13700× 1200 × 1800	16000× 1200 × 1800	18360× 1200 × 1800

Packaging & Shipping

Pack in wooden cases or pallet. Or directly pack into 40 HQ container.

Installation Instructions

Install according to remarks made before shipping. Engineer available to conduct on-site installation and trainning.

After Sales Service

* 1 year standard warranty.
* 7*24h online support.
* Spare parts available.
* Free program update.
* Free sample mould.
* Free new product recommendation.
* On-line/On-site installation / training.