Customization: | Available |
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Certification: | CE |
Power Source: | Electric |
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Chocolate Cold Pressing Machine
1.Cold press is a new high tech machine that produces high quality chocolate cup products.
2.The specially treated press head will not produce any water so the chocolate will not stick on the press head when press into the chocolate. And it is easy and fast to change the press head for product switch or cleaning.
Main technical parameters:
Dimensions:2000*1500*1850
Productivity:6-12 moulds/mins
Thickness of chocolate cup:2mm-5mm
Water Chiller:10HP
Water Chiller Dimension:1100-1500-1600mm.
Water Temperature: as low as -22 ºC-11ºC
Total Power:10kw
Power Supply:380V-50HZ
Compressed Air Source:0.4MPa
Total Weight:800kg
Mould size:450-225-30mm,450-300-30mm,or customized
This medium chocolate machine usually works with mould loader, mould heater, depositor, vibrator and cooling tunnel. You can choose what you need to make a production line.
All machines are usually packed in wooden cases.
It can be shipped by air, by truck or by sea.
Leading time is usually 30-60days.
Connect machine to correct power supply and compressed air source. Then you can easily start the machine according to the manual provided with machine. If it is a complete line, you may need our on-line assistance for installation. On-site installation is also available.
* 1 year standard warranty.
* 7*24h online support.
* Spare parts available.
* Free program update.
* Free sample mould.
* Free new product recommendation.
* On-line/On-site installation / training.